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The Wild Plant Family Cookbook is a 450+ page compilation of recipes from elder ethnobotanist Patricia K. Armstrong's edible wild food classes and years of experience of living in harmony with the land. Pat currently grows over 300 species of native plants (many of them edible) on her urban lot in Naperville, Illinois. 


This product is a PDF download (it's not a physical copy of the book). 

Wild Plant Family Cookbook by Patricia K. Armstrong

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